01 / THE IDEA
THE FOOD YOU WISH YOU HAD TIME TO MAKE.
Some nights call for pizza. Other nights call for a pan of lasagna in the middle of the table and somebody asking for seconds before you’ve sat down.
Sunday Kitchen is our rotating take-home family supper: a different Italian-American favorite every night, cooked by us and finished by your family.
02 / PICK YOUR NIGHT
SEVEN NIGHTS.
SEVEN REASONS
NOT TO COOK.
EVERY SUPPER INCLUDESFAMILY-SIZED SALADHOUSE-MADE FOCACCIA
Available after 4 PM. Quantities are limited; preorder early.
Spaghetti & Meatballs
Sunday sauce, house meatballs, and enough grated cheese to settle the table.
Chicken Francese
Lemon, butter, white wine, and tender chicken cutlets.
Rigatoni Bolognese
Slow-cooked meat ragù folded through ridged rigatoni.
Chicken Parmesan
Crispy cutlets, Sunday sauce, mozzarella, Romano, and basil.
Shrimp Scampi
Garlic, butter, white wine, lemon, parsley, and pasta.
Chicken Marsala
Chicken cutlets, mushrooms, and a proper Marsala pan sauce.
Lasagna Bolognese
Layers of pasta, meat ragù, béchamel, mozzarella, and Romano.
03 / BRING EVERYBODY
DINNER IS BETTER
WHEN IT’S SHARED.
“Put it in the middle of the table. Pass the bread. Stay awhile.”
04 / HOW IT WORKS
DINNER,
HANDLED.
TONIGHT’S GOOD DECISION
THE TABLE’S WAITING.
Preorder online all week. Nightly quantities are limited because good food still comes
from a real kitchen.
from a real kitchen.